Today I decided to make some Millionaire Shortbread. That my family loves, so much! I learnt the recipe from my mom!!!
Which you can also find the recipe online for Millionaire Shortbread.
I firstly broke up the biscuit's (you can use any biscuits) and then added some melted butter and mixed well til all the mixture was well mixed (butter all over biscuit's). Once I got the mix how I wanted I poured it into a tin and squash the mix, so it was even all over, then put it into the fridge.
Next I measure out the sugar and butter and added that to a saucepan. Once the sugar and butter had melted I opened a tin of Condensed milk and added that also to the saucepan.... I mixed until every think came together. You always have to wait til, it looks like Lava or witches brew!!!
Then I got the biscuit base out of the fridge and poured the hot Caramel over the top! I then put the tray back into the fridge to set
While it was cooling and setting. My mom as always taught us to tidy up after our self's.
So once I done the cleaning up, it was time to melted some chocolate. Yeppie!! I got the saucepan and added some boiling water from the kettle. I then popped a glass bowl over the top.. This is the fun bit, I started to add any milk/dark chocolate into the bowl, once that had melted. It was time to pour it on top of the caramel and then I popped it back into the fridge...
Again, I tidy up and then it was time to make the white melted chocolate. I (you) use the same way as the other chocolate. To melt the white chocolate once that had melted it was time to get the Millionaire Shortbread out of the fridge, and to pour the white chocolate over the top... I always loves making the swirl's...
Once the Millionaire Shortbread was nearly set I cut it up into pieces and then pop it back into the fridge. This is how it looks once set!!
Which you can also find the recipe online for Millionaire Shortbread.
I firstly broke up the biscuit's (you can use any biscuits) and then added some melted butter and mixed well til all the mixture was well mixed (butter all over biscuit's). Once I got the mix how I wanted I poured it into a tin and squash the mix, so it was even all over, then put it into the fridge.
Next I measure out the sugar and butter and added that to a saucepan. Once the sugar and butter had melted I opened a tin of Condensed milk and added that also to the saucepan.... I mixed until every think came together. You always have to wait til, it looks like Lava or witches brew!!!
Then I got the biscuit base out of the fridge and poured the hot Caramel over the top! I then put the tray back into the fridge to set
While it was cooling and setting. My mom as always taught us to tidy up after our self's.
So once I done the cleaning up, it was time to melted some chocolate. Yeppie!! I got the saucepan and added some boiling water from the kettle. I then popped a glass bowl over the top.. This is the fun bit, I started to add any milk/dark chocolate into the bowl, once that had melted. It was time to pour it on top of the caramel and then I popped it back into the fridge...
Again, I tidy up and then it was time to make the white melted chocolate. I (you) use the same way as the other chocolate. To melt the white chocolate once that had melted it was time to get the Millionaire Shortbread out of the fridge, and to pour the white chocolate over the top... I always loves making the swirl's...
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| Made it look pretty |
Once the Millionaire Shortbread was nearly set I cut it up into pieces and then pop it back into the fridge. This is how it looks once set!!
